Freebies4All

A place to post and share Freebies
 
HomeHome  FAQFAQ  RegisterRegister  Log inLog in  

Share | 
 

 Soup For Couscous

View previous topic View next topic Go down 
AuthorMessage
Nikki
Moderator
avatar

Number of posts : 3500
Age : 37
Location : NEW YORK
Registration date : 2008-05-05

PostSubject: Soup For Couscous   Thu Jan 15, 2009 10:33 am

Ingredients
1 green bell pepper
1 medium tomato
1 yellow onion
1 large carrot
1 baking potato
1 (15 ounce) can garbanzo beans, drained
2 eggs
3 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon hot pepper sauce
1/2 teaspoon ground turmeric
1 tablespoon chopped fresh cilantro
1 cube vegetable bouillon
8 cups water
Directions

1. Chop all the vegetables into medium chunks.
2. Heat the oil in a heavy pan, and saute the vegetables together with the salt, pepper, and hot sauce for 2 to 3 minutes.
3. Add water, garbanzo beans, coriander, turmeric, and bouillon cube. Bring soup to the boil. Wash the eggs thoroughly, and add to the pan. Turn down the heat, and simmer for 30 minutes.
4. Remove eggs, now hard-cooked; peel, slice, and add to the soup. Simmer for another 15 to 20 minutes. Serve over steamed couscous.
Back to top Go down
 
Soup For Couscous
View previous topic View next topic Back to top 
Page 1 of 1
 Similar topics
-
» mind soup's Characters
» Soup's On! [private, Rhena, Chili]
» Chicken Soup for the Soul

Permissions in this forum:You cannot reply to topics in this forum
Freebies4All :: Recipes-
Jump to: