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 Bacon and Cheese Dip (Slow cooker Reciepe)

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Number of posts : 3500
Age : 38
Location : NEW YORK
Registration date : 2008-05-05

PostSubject: Bacon and Cheese Dip (Slow cooker Reciepe)   Fri Aug 07, 2009 9:32 am

16 slices bacon (about 12 ounces), diced, fried and well drained
16 ounces cream cheese, cubed, room temperature
4 cups shredded cheddar cheese
1 cup half-and-half
2 teaspoons Worcestershire sauce
1 teaspoon dried minced onion
1/2 teaspoon dry mustard
1/2 teaspoon salt
dash hot sauce

Put all ingredients in the slow cooker; cover and cook on low, stirring occasionally, for about 1 to 2 hours, until cheese is melted and mixture is hot. Taste and adjust seasonings, add bacon, and keep on low to serve. Serve with cubed or sliced French bread or other dippers
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Number of posts : 4262
Age : 35
Registration date : 2008-05-05

PostSubject: Re: Bacon and Cheese Dip (Slow cooker Reciepe)   Fri Aug 07, 2009 9:40 am

Oh yum, this sound delicious!

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Bacon and Cheese Dip (Slow cooker Reciepe)
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