Easy Popcorn Ball Recipe

Easy Popcorn Ball Recipe
8 to 10 cups popped popcorn
1 stick butter (1/2 cup)
1 lb. miniature marshmallows
2 Tbsp. Sugar
1 tsp. Vanilla


Melt the butter and marshmallows together in the microwave for two minutes and stir; cook for 2 minutes more or until you can stir until smooth. Add sugar and vanilla and mix thoroughly until sugar is dissolved. Pour over popped corn in a large container. Butter hands and form popcorn balls.